Charming restaurant, mixture of stones, woods and metal in an edifice built during the 17th century.
The restaurant has three rooms with different furniture and decorations in each one of them. Beautiful private terrace where you can enjoy tranquillity, quietness and sun. Master Restaurateur since 2012 à la carte: original and refined dishes. Excellent pastry chef desserts.
At noon quick formulas and dishes of the day.
|Number of rooms||3|
|Maximum number of covers||70|
|Number of covers on the terrace||50|
Every day throughout the year.
Closed Monday and Sunday.
Closed exceptionally on bank holidays.
A la carte: 15 to 23.50 € (Dishes menu)
Adult menu: 29.50 €
Child menu: from 9 €
Dish of the day: from 10 €
Menu of the day: from 17 €.
Starters menu from €7.50 to €12,50
Desserts menu from €5,50 to €7.