“Le Félix Café” offers a family cuisine to savour in a warm and friendly atmosphere.
Here, you can enjoy a "homemade" generous cuisine. We offer 3 different formulas from a menu that changes every day. Every Wednesday, the chef will propose you a typical dish from a selected region or country. We are also pleased to organize your family meals or your business dinners. Moreover, a private room hosting up to 18 persons awaits you on simple booking.
RESTAURANT: FRENCH TRADITIONAL CUISINE - AUVERGNATE CUISINE (regional cuisine)
Some dishes: “Auvergnat” Burger - Duck confit, truffade - Caesar salad - Red mullet fish fillets with pesto sauce - Butcher's piece (Beef French cut from the rump, tender and rare meat), truffade.
|Number of rooms||2|
|Maximum number of covers||60|
|Number of covers on the terrace||15|
All year round, daily.
Open all year round except Christmas Holidays.
Closed Saturdays and Sundays except during July and August.
A la carte: 8.50 to 14.50 €
Child menu: from 8.50 €
Dish of the day: from 9.10 €
Menu of the day: from 14.90 €.