“La Mangoune” is a brasserie concept based on cuisine, flavours and specialties theme of the “Auvergnat terroir” (regional).
“La Mangoune” favours a simple, tasty and homemade cuisine in such a way as to satisfy a very wide clientele. “La Mangoune” is a convivial place where children and adults will find a unique atmosphere round cuisine of one of the most beautiful regions of France : Auvergne.
Restaurant : Brasserie of “Terroir Auvergnat” - French traditional cuisine – “Auvergnate” Cuisine (Regional cuisine).
Some dishes: Pounti – Truffade – “Auvergnat” Burgers (regional) - Regional salads – “Farinades” (regional crepes) - Special meat – “Trufaflette”.
Number of rooms | 4 |
Maximum number of covers | 120 |
Number of covers on the terrace | 50 |
Services
Equipments
Spoken Languages
Accepted animals
All year round, daily.
Open 7 days a week, noon and evening.
A la carte: 13.20 to 15.50 €
Adult menu: 19.90 to 22.50 €
Child menu: from 7.60 €
Dish of the day: from 8.40 €
Menu of the day: from 10.90 €.
Starters menu from €7.90 to €14.90
Desserts menu from €2.90 to €11.50.