Restaurant with gourmet, European and traditional cuisine. In a chic, relaxed atmosphere, chef Jean-Michel Salcedo lends his individual style to the ‘Restaurant des Jardins Sothys, adding a touch of originality to the local Corrèze traditions.
Gourmet cuisine with a traveller flavour, flavoured and mastered and inspired by the kitchen garden. In the gardens, the chef offers you fresh, traditional, quality cuisine with a local and international flavour.
Check out our current dishes on our website.
theme.ot.apidae.capacity.descriptionSalles | Array |
Number of rooms | 1 |
Maximum number of covers | 45 |
Number of covers on the terrace | 45 |
Services
Equipments
Activities
Spoken Languages
Adapted tourism
Type of customer
From 04/25 to 06/30/2024:
Open Wednesday lunch, Thursday lunch, Friday, Saturday and Sunday lunch.
From 07/01 to 09/15/2024:
Open from Wednesday lunch to Sunday lunch.
From 09/16 to 10/13/2024:
Open Wednesday lunch, Thursday lunch, Friday, Saturday and Sunday lunch.
Adult menu: 34 to 65 €
Child menu (10 years): 16 €.
Group rate available for > 15 people.
05 55 91 96 89